Better for you.
Better for the planet.
We’re here to farm the tastiest, healthiest, safest, freshest produce humanly possible. We use our smart indoor farming technology to grow food for local communities and dramatically reduce the impact on our planet.
The big problems we’re solving.
We’re smart, sustainable farmers harnessing science and technology to make a generational change to how we grow fresh produce in this country. We’re growing more with less, for healthier, safer, fresher food for everyone.
27%
80%
of global greenhouse gas emissions attributable to crop production
of water use in the United States is agricultural
70%
90%
of the earth’s soil could become degraded by 2050
more food will be needed by 2050
The way forward.
We do so much more with so much less. With just a fraction of the resources required for conventional farming, we grow more and better food for our community directly within our community. This makes us truly sustainable in every way.
Food waste is reduced
We use 95% less water
Locally grown, farm to store within 24 hrs
Farms contribute to local people & communities
Safely washed & ready to eat
100% renewable energy
“We're just farmers using different fields. We take everything farmers know about growing traditionally, and grow smarter for our location as there's not much arable land in Houston.”
Bree McDaniel
Director of Horticulture
Investing in curious high schoolers.
We design certificates, help with curriculum, donate product and excess equipment, and generally support high schools in program development and support. It’s important to us we invest in young people who live right here in Houston.
We proudly sponsor these local schools:
Pasadena High School’s Environmental Youth Council Program (pictured)
Washington High School
Stafford High School’s Future Farmers of America
LOCAL SPONSORSHIPS
COMMUNITY PARTNERSHIPS
Harvesting community through Second Servings Food Rescue.
Since our partnership in 2019, we’ve donated 114 times, diverting 9,085 lb. of food away from landfills and onto tables of those in need. In 2022 alone, we donated 5,061 pounds of healthy, nutritious greens.
